Bar Menu
Bar Menu Fall/Winter 2026-27
Bar/Vault Table Seating Only
Wednesday-Sunday, 4pm-close
Download PDFBar Menu
Wednesday-Sunday 4pm-close-
Tisbury Select Oysters on the 1/2 Shell
half dozen $12
dozen $24
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Clam & Corn Chowder
$12top neck clam, slab bacon, potato, brioche crouton
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French Fries
$8bearnaise aioli
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House Potato Chips
$6 -
Za'atar Crusted Focaccia
$6add house hummus and marinated olives +8
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Mixed House Pickles
$7green tomato, pepper, cabbage, carrot
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Caesar Salad
$12escarole, shaved cauliflower, celery heart, toasted panko
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Chicken or Beef Dumplings
$19ponzu, scallion
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Chicken Shawarma Pockets
$19tzatziki
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Pappardelle Bolognese
$19veal, pork, beef, pomodoro, torn basil, parmesan
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Steak Tips
$30fries, bearnaise aioli
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Jumbo Shrimp Cocktail
$7cocktail sauce, horseradish (priced per piece)
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Chicken Soup
$12leek, escarole, brioche crouton, shaved parmesan
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Brandt Beef Patty Melt
$19cheddar, fries, au poivre aioli