Menus
Food
Wednesday-Sunday
5pm - 10pm | Dinner
Bar until 11pm
Please note that our menu changes often! Not all changes may be reflected immediately on our website.
Download PDFMezze
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Za'atar Crusted Focaccia
$6add house hummus and marinated olives +8
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Whipped Hummus Plate
$22spicy feta, chickpea, za'atar pita chips add steak tips & shawarma chicken +20
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Prosciutto di San Daniele
$24house chips, mustard aioli, arugula, fried parsley
Soup & Salads
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Escarole Caesar
$19Shaved cauliflower, celery hearts, toasted panko add white anchovy +2
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Spicy Chicken & Cabbage Soup
$15sambal, lime
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Wild Arugula Salad
$18toasted almond, lemon, heart of palm, parmesan
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Spring Chopped Salad
$22pea, asparagus, mozzarella, champagne vinaigrette
Sides
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Sauteed Spinach
$15 -
Mixed House Pickle Plate
$9 -
French Fries
$12bearnaise aioli
Pasta
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Sicilian Style Anchovy Pasta
$32caper, chili flake, parsley, lemon, breadcrumb
Add Whole Roasted 2# Maine Lobster | Market Price
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Lobster alla Vodka
$52rigatoni mezze, torn basil, english pea, parmesan
Entrees
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Prime Brandt Steak Frites
$69au poivre sauce, dry aged sirloin
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Kimchi Fried Rice
$15add jumbo lump crab +12 add house made corned beef +15
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Roasted Cauliflower Steak
$28warm chickpea puree, harissa vinaigrette, goat cheese cream
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Fluke Piccata
$45caper, lemon, spinach, artichoke, fingerling
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MV Cioppino
$48clam, mussel, local fish, shrimp, saffpon rice, lobster brodo
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Seared Sea Scallops
$48potato gnocchi, succotash, ramp, truffle
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Beef Bourguignon
$38carrot, white asparagus, mushroom, confit garlic mashed potato
Dessert
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Blueberry & Phyllo Tart
$16vanilla bean ice cream
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Basque Cheesecake
$16blueberry coulis
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Sorbet du Jour
$14fruit cocktail
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Affogato
$9assorted biscotti
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Cannoli
$16whipped ricotta, shaved chocolate, orange zest
Our beverage list can be viewed through the PDF below.
Download PDF